Saturday, November 27, 2010

Had the best salad with figs, shaved goat cheese and pomegranite seeds and wild greens it was amazing. Then followed with the best French Onion soup ever. I never liked french onion soup but had a good feeling about this place. A little heavy on the cheese, but I just left that in the bowl it was perfect, not salty junks of onions perfect broth mmmm yummy applause applause to 35th St. Bistro in Fremont and my wonderful friend Guy for treating me to such a yummy meal.

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